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Seed Fund
Since 2015, FONTAGRO has been promoting the mobilization of resources for the development of new scientific knowledge, the advancement of technologies, and innovations to support the transformation of agri-food systems in Latin America, the Caribbean, and Spain. The FONTAGRO Board of Directors considered it necessary to create a technical cooperation for the allocation of funding aimed at facilita...
Learn moreImplementation of the Knowledge and Communication Management Plan 2020-2025 of FONTAGRO
FONTAGRO's Knowledge and Communication Management (GCyC) is a key element in its 2020-2025 Medium-Term Plan (PMP), positioned as a cross-cutting theme aimed at widely disseminating knowledge to all potential users. This technical cooperation was initiated at the request of FONTAGRO's Governing Council to continue the activities outlined in the 2020-2025 Knowledge and Communication Management Actio...
Learn moreGeographical indications for Mesoamerican cacao
The Mesoamerican region has been fundamental in the domestication and diversification of Theobroma cacao, constituting representing a prominent origin of fine flavor cocoa produced from Criollo and/or Trinitario varieties. YetHowever, fine flavor cocoa remains insignificant in the global cocoa world market, whereas despite its production is being crucial in the economy and culture of multiple indi...
Learn moreGene editing for genetic improvement in plant and animal species
VIEW WORKSHOP REPORTDuring the 22nd annual meeting of the FONTARGO (Regional Fund for Agricultural Technology) board of directors, held on the 4th and 5th of October, 2018, in Guayaquil, Ecuador, a need for a regional platform for genome editing in the agricultural sector was expressed. As a result, an initiative on gene editing was proposed to strengthen programs of plant and animal genetic impro...
Learn moreStrengthening of the Biofortified Bean Value Chain in Native People of Latin America and the Caribbean
Approximately 53 million people suffer from malnutrition in Latin America and the Caribbean. Consequences include low birth weight and anemia. Biofortification enhances the nutrient content in crops through conventional breeding practices, addressing deficiencies in iron, zinc, and vitamin A in the human body. Biofortified crops exhibit improved agronomic characteristics and provide higher levels ...
Learn moreRegional platform for the prevention and early detection of quarantine diseases in fruit trees
Pests and diseases cause significant losses in the world food supply, while hundreds of millions of family farmers depend on agriculture to survive. The cultivation of fruit trees is economically very important for the development of Latin America and the Caribbean (LAC) countries, not only for their nutritional quality, but also because it generates jobs. There are numerous quarantine diseases th...
Learn moreAnnual Operation Plan (POA) 2019-2020 of FONTAGRO
Since 2020, FONTAGRO has set a milestone in promoting sustainable agriculture in Latin America and the Caribbean, highlighted by its co-sponsorship of the International Congress AGROTECH 2019 and the webinar series on Agrodigitalization. These activities, along with strategic agreements with entities such as FAO and the government of New Zealand, have significantly expanded its global visibility, ...
Learn moreRegional Implementation of Knowledge Management and Communications Strategy
FONTAGRO has the opportunity to work as part of a network and in collaboration with its member institutions, partners, and sponsors to generate synergies and strengthen the dissemination of results from funded projects. An analysis has identified recurring challenges and obstacles in knowledge sharing, emphasizing the need for a continuous effort to build the capacity of researchers, in particular...
Learn moreFONTAGRO knowledge management Phase III
Knowledge and communication management is a systematic process for exchanging information, data, and other skills among partners. In FONTAGRO, this challenge is especially important when implementing projects in science and technology for the food and agricultural sector. The aim of this project was to strengthen the dissemination of results among researchers, extensionists, farmers, policy decisi...
Learn moreFONTAGRO Knowledge Management Phase III
Knowledge and communication management is a systematic process for exchanging information, data, and other skills among partners. In FONTAGRO, this challenge is especially important when implementing projects in science and technology for the food and agricultural sector. The aim of this project was to strengthen the dissemination of results among researchers, extensionists, farmers, policy decisi...
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